{"id":383,"date":"2025-03-07T15:41:42","date_gmt":"2025-03-07T14:41:42","guid":{"rendered":"https:\/\/www.noiano.it\/?page_id=383"},"modified":"2026-03-30T17:36:28","modified_gmt":"2026-03-30T15:36:28","slug":"metodo-biologico","status":"publish","type":"page","link":"https:\/\/www.noiano.it\/en\/home\/metodo-biologico\/","title":{"rendered":"The Noiano Organic Method: Tradition, Quality, and Sustainability"},"content":{"rendered":"\t\t
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\n\t\til<\/span> nostro<\/span> metodo<\/span>\t<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Il Metodo Biologico di \"Noiano\": Dalla Terra alla Tavola<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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L’Olio Extravergine di Oliva Biologico “Noiano”<\/strong> \u00e8 il frutto di una tradizione olivicola secolare, tramandata dalle famiglie Lanzi, Gaudenzi, Pesce<\/strong> e, pi\u00f9 recentemente, Cenci<\/strong>. L’oliveto si trova in localit\u00e0 “Noiano” nel comune di Farnese (VT)<\/strong>, immerso nell’Alta Tuscia Viterbese<\/strong>, un’area caratterizzata da suoli tufacei e collinari<\/strong>, ideali per la coltivazione dell\u2019olivo Caninese<\/strong>.<\/p>

La posizione dell\u2019oliveto, con una vista panoramica che spazia dal Monte Amiata al Mar Tirreno<\/strong>, garantisce condizioni climatiche perfette per la crescita di olive di altissima qualit\u00e0.<\/p>

Il nostro logo, riportato in etichetta, raffigura la quercia secolare<\/strong> che si trova alla sommit\u00e0 dell\u2019oliveto, simbolo di radici profonde e autenticit\u00e0.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\"Gemini_Generated_Image_m0z1lrm0z1lrm0z1\"<\/figure><\/a><\/div>
\"comunicazione<\/figure><\/a><\/div>\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\tCertificazione<\/span> Ufficiale<\/span> di<\/span> Qualit\u00e0<\/span>\t<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Olio Extra Vergine certificato dalla Camera di Commercio<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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L\u2019olio extravergine di oliva Noiano \u00e8 stato sottoposto ad analisi organolettica ufficiale presso il Comitato di Assaggio Professionale della Camera di Commercio di Rieti-Viterbo.<\/p>

Il panel test ha certificato l\u2019assenza di difetti (mediana del difetto: 0) e ha classificato il nostro prodotto come Olio di Oliva Extra Vergine<\/strong>, con fruttato medio (3,70), amaro medio (3,70) e piccante medio (4,20).<\/p>

Questa certificazione attesta la qualit\u00e0 del nostro olio e ne consente l\u2019etichettatura come Prodotto della Tuscia Viterbese<\/strong>, garanzia di origine, territorio e autenticit\u00e0.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tVedi Certificato 2026<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\til<\/span> processo<\/span>\t<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Un Processo Biologico Certificato\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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L\u2019azienda segue rigorosamente le pratiche dell\u2019agricoltura biologica<\/strong>, escludendo l\u2019uso di fertilizzanti e pesticidi chimici. Questo metodo preserva la salute del suolo, delle piante e dell\u2019ecosistema, garantendo un olio extravergine di oliva sano e naturale<\/strong>.
Vengono scelti con attenzione i tempi della potatura, i trattamenti biologici e la raccolta<\/strong>. Quest\u2019ultima avviene dalla prima decade di ottobre<\/strong> con metodi meccanici<\/strong>, per assicurare che le olive vengano raccolte nel momento ottimale di maturazione, preservando tutte le loro propriet\u00e0 organolettiche.<\/p>

Dopo la raccolta, le olive vengono trasportate in cassette ventilate<\/strong> e portate ogni sera presso il Frantoio De Parri di Canino (VT)<\/strong>, dove vengono molite entro 24 ore<\/strong> con metodi meccanici a temperatura controllata.<\/p>

Questo processo consente di mantenere intatte le caratteristiche dell’olio, evitando fermentazioni indesiderate e garantendo un prodotto con bassi livelli di acidit\u00e0 e un alto contenuto di polifenoli<\/strong>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t<\/path><\/svg><\/div>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t100% Agricoltura biologica\t\t\t\t<\/span>\n\t\t\t<\/span>\n\t\t\t<\/h6>\n\t\t\t\t\t

certificata<\/strong>, senza pesticidi chimici.<\/p><\/div>\n\t\t\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t<\/path><\/svg><\/div>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\tEstrazione a temperatura controllata\t\t\t\t<\/span>\n\t\t\t<\/span>\n\t\t\t<\/h6>\n\t\t\t\t\t

\u00a0per mantenere bassa acidit\u00e0 e alto contenuto di polifenoli<\/strong>.<\/p><\/div>\n\t\t\t<\/div>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Visita il nostro SHOP<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\tesperienze<\/span>\t<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Passeggiate guidate tra gli ulivi<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Per chi desidera vivere un\u2019esperienza immersiva, \u00e8 possibile prenotare passeggiate nell\u2019oliveto<\/strong>, ideali per la primavera, l\u2019autunno o i suggestivi tramonti estivi.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\tcaratteristiche<\/span>\t<\/p>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Caratteristiche dell\u2019Olio Noiano e Formati Disponibili\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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L\u2019Olio EVO Bio Noiano<\/strong> \u00e8 un monovarietale 100% Caninese<\/strong>, noto per il suo fruttato medio, il gusto deciso e la ricchezza di antiossidanti naturali<\/strong>. Queste qualit\u00e0 lo rendono perfetto sia per un consumo quotidiano che per l\u2019alta cucina.<\/p>

Nel corso degli anni, l\u2019olio “Noiano” ha ricevuto riconoscimenti importanti<\/strong>, tra cui:<\/p>

  • Premio “Fruttato Leggero” alla XVI edizione del Concorso \u201cOri del Lazio\u201d (2008\/2009)<\/strong><\/li>
  • Premio “Fruttato Medio” alla XIX edizione dello stesso concorso (2011\/2012)<\/strong><\/li><\/ul>

    L\u2019olio viene confezionato in diversi formati per soddisfare ogni esigenza:<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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    \"\"<\/figure>

    Lattine da 5 lt, 3 lt e 1 lt<\/h4><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    Bottiglie di vetro verde da 0,75 lt, 0,50 lt e 0,25 lt<\/h4><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    \"\"<\/figure>

    Confezioni regalo personalizzate su ordinazione<\/h4><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

    il nostro metodo Il Metodo Biologico di “Noiano”: Dalla Terra alla Tavola L’Olio Extravergine di Oliva Biologico “Noiano” \u00e8 il frutto di una tradizione olivicola secolare, tramandata dalle famiglie Lanzi, Gaudenzi, Pesce e, pi\u00f9 recentemente, Cenci. L’oliveto si trova in localit\u00e0 “Noiano” nel comune di Farnese (VT), immerso nell’Alta Tuscia Viterbese, un’area caratterizzata da suoli […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":123,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-383","page","type-page","status-publish","hentry"],"yoast_head":"\nIl Metodo Biologico di Noiano: Tradizione, Qualit\u00e0 e Sostenibilit\u00e0 - Olio Noiano<\/title>\n<meta name=\"description\" content=\"Scopri l'olio extravergine di oliva biologico "Noiano", prodotto nell'Alta Tuscia Viterbese secondo metodi tradizionali e biologici, garantendo qualit\u00e0 e autenticit\u00e0 in ogni goccia.\u200b\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.noiano.it\/en\/home\/metodo-biologico\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Il Metodo Biologico di Noiano: Tradizione, Qualit\u00e0 e Sostenibilit\u00e0 - Olio Noiano\" \/>\n<meta property=\"og:description\" content=\"Scopri l'olio extravergine di oliva biologico "Noiano", prodotto nell'Alta Tuscia Viterbese secondo metodi tradizionali e biologici, garantendo qualit\u00e0 e autenticit\u00e0 in ogni goccia.\u200b\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.noiano.it\/en\/home\/metodo-biologico\/\" \/>\n<meta property=\"og:site_name\" content=\"Olio Noiano\" \/>\n<meta property=\"article:modified_time\" content=\"2026-03-30T15:36:28+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.noiano.it\/wp-content\/uploads\/2025\/04\/attaching-newly-planted-olive-tree-to-a-support-stake.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2000\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"15 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.noiano.it\\\/home\\\/metodo-biologico\\\/\",\"url\":\"https:\\\/\\\/www.noiano.it\\\/home\\\/metodo-biologico\\\/\",\"name\":\"Il Metodo Biologico di Noiano: Tradizione, Qualit\u00e0 e Sostenibilit\u00e0 - 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